Acetylcholinesterase, Tyrosinase, α-Glucosidase inhibition by Ammodaucus leucotrichus Coss. & Dur. Fruits Essential oil and Ethanolic Extract and Molecular Docking Analysis
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| 1. | Title | Title of document | Acetylcholinesterase, Tyrosinase, α-Glucosidase inhibition by Ammodaucus leucotrichus Coss. & Dur. Fruits Essential oil and Ethanolic Extract and Molecular Docking Analysis |
| 2. | Creator | Author's name, affiliation, country | A. Boumezzourh; Laboratory of Nanotechnology, Materials and Environment, Department of Chemistry, Faculty of Science, University Mohammed V, Av. Ibn Batouta, BP. 1014 Rabat, Morocco; Morocco |
| 2. | Creator | Author's name, affiliation, country | M. Ouknin; Laboratory of Nanotechnology, Materials and Environment, Department of Chemistry, Faculty of Science, University Mohammed V, Av. Ibn Batouta, BP. 1014 Rabat, Morocco |
| 2. | Creator | Author's name, affiliation, country | M. Merzouki; Laboratory of Applied Chemistry and Environment (LCAE) Team (ECOMP), Mohamed 1st- Oujda, Morocco.; Morocco |
| 2. | Creator | Author's name, affiliation, country | A. Dabbous-Wach; Laboratory of Chemistry of Natural Products, UMR CNRS 6134, Faculty of Sciences and Techniques, University of Corsica, France.; France |
| 2. | Creator | Author's name, affiliation, country | B. Hammouti; Euro-Mediterranean University of Fes, Fes 30070, BP 15, Morocco Laboratory of Industrial Engineering, Energy and The Environment (LI3E) SUPMTI Rabat, Morocco; Morocco |
| 2. | Creator | Author's name, affiliation, country | P. S. Umoren; Department of Bioengineering, Cyprus International University, Nicosia, 98258 via Mersin 10, Turkey; Turkey |
| 2. | Creator | Author's name, affiliation, country | J. Costa; Laboratory of Chemistry of Natural Products, UMR CNRS 6134, Faculty of Sciences and Techniques, University of Corsica, France.; France |
| 2. | Creator | Author's name, affiliation, country | A. Challioui; Laboratory of Applied Chemistry and Environment (LCAE) Team (ECOMP), Mohamed 1st- Oujda, Morocco. |
| 2. | Creator | Author's name, affiliation, country | Saviour A Umoren; King Fahd University of Petroleum & Minerals; Saudi Arabia |
| 2. | Creator | Author's name, affiliation, country | L. Majidi; Laboratory of Nanotechnology, Materials and Environment, Department of Chemistry, Faculty of Science, University Mohammed V, Av. Ibn Batouta, BP. 1014 Rabat, Morocco |
| 3. | Subject | Discipline(s) | |
| 3. | Subject | Keyword(s) | Ammodaucus leucotrichus; minerals composition; essential oil; AChE; Tyrosinase; α-Glucosidase; Molecular docking |
| 4. | Description | Abstract | Medicinal and aromatic plants serve as valuable reservoirs of bioactive molecules and mineral compounds that are harnessed for therapeutic and agro-food applications. The objective of this study was to assess the inhibitory enzyme properties of Ammodaucus leucotrichus Coss & Dur fruit essential oil, as well as its aqueous and ethanol extracts, against acetylcholinesterase, tyrosinase, and α-glucosidase. Additionally, the antioxidant activity of these natural mixtures was evaluated using three different methods: DPPH, FRAP, and β-carotene bleaching tests. Furthermore, this research endeavors to examine the mineral constituents of various components of the plant under investigation. The various natural combinations that were examined exhibited a notable inhibitory impact on the enzymes acetylcholinesterase (67.56-92.30%), tyrosinase (57.52-63.44%), and α-glucosidase (61.22-72.49%). The analyzed extracts also demonstrate a significant antioxidant activity. Furthermore, the results obtained from the analysis indicate a notable presence of both macro and microelements, such as calcium (2.028 mg/g for leaves and 1.787 mg/g for fruits), within the Ammodaucus leucotrichus Coss & Dur plant. The current study supports the significance of utilizing Ammodaucus leucotrichus Coss & Dur fruits in the medicinal and agro-alimentary sectors. The utilization of molecular docking techniques was employed in order to make predictions regarding the therapeutic effects of Ammodaucus leucotrichus Coss & Dur fruits. |
| 5. | Publisher | Organizing agency, location | |
| 6. | Contributor | Sponsor(s) | |
| 7. | Date | (YYYY-MM-DD) | 26-10-2023 |
| 8. | Type | Status & genre | Peer-reviewed Article |
| 8. | Type | Type | |
| 9. | Format | File format | |
| 10. | Identifier | Uniform Resource Identifier | https://revues.imist.ma/index.php/morjchem/article/view/43316 |
| 10. | Identifier | Digital Object Identifier (DOI) | https://doi.org/10.48317/IMIST.PRSM/morjchem-v11i04.43316 |
| 11. | Source | Title; vol., no. (year) | Moroccan Journal of Chemistry; Vol 11, No 04 (2023): pp. 897-1318 |
| 12. | Language | English=en | en |
| 13. | Relation | Supp. Files | |
| 14. | Coverage | Geo-spatial location, chronological period, research sample (gender, age, etc.) | |
| 15. | Rights | Copyright and permissions |
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