Effect of different drying modes on flavonoid content and antioxidant activity of Matricaria chamomil
EL ABDALI, Y. et al.
Effect of different drying modes on flavonoid content and antioxidant activity of Matricaria chamomil.
Journal of Applied Science and Environmental Studies, [S.l.], v. 1, n. 1, p. J. Appl. Sci. Envir. Stud. V1N1(2018)1-7, mar. 2018.
ISSN 2605-7565.
Available at: <https://revues.imist.ma/index.php/JASES/article/view/15778>. Date accessed: 15 nov. 2023.
doi:https://doi.org/10.48393/IMIST.PRSM/jases-v1i1.15778.