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Effect of different drying modes on flavonoid content and antioxidant activity of Matricaria chamomil

  
EL ABDALI, Y. et al. Effect of different drying modes on flavonoid content and antioxidant activity of Matricaria chamomil. Journal of Applied Science and Environmental Studies, [S.l.], v. 1, n. 1, p. J. Appl. Sci. Envir. Stud. V1N1(2018)1-7, mar. 2018. ISSN 2605-7565. Available at: <https://revues.imist.ma/index.php/JASES/article/view/15778>. Date accessed: 15 nov. 2023. doi:https://doi.org/10.48393/IMIST.PRSM/jases-v1i1.15778.